News

Category: News

Kick start the new year with our latest round of Jump Start

Are you an ambitious food or drink start-up in Dumfries and Galloway? Then our annual JumpStart Programme is designed just for you! Held over four exciting months, kicking off in March 25,…

Category: News

Jump Start returns for a second year!

We are delighted to announce that after a succesfull pilot programme during late 2022 and the beginning ofk 2023 that Jump Start will return in 2024 and is now open…

Category: News

Scotland Food & Drink Excellence Awards 2023, regional finalists

Dumfries and Galloway businesses, Galloway Lodge, Deer Manor Gourmet Mushrooms, St. James Smokehouse (Scotland) Ltd. and our very own regional food group are amongst an elite group of 75 food and…

Category: News

Lowland food and drink producers showcased to 100 buyers at Dumfries event

More than 50 incredible food and drink producers from across the Lowlands came together inDumfries yesterday for Showcasing the Larder of the Lowlands; a meet the supplier showcase eventencompassing the…

Category: News

From Bees to Beetroot – A Ukrainian Culinary Experience

Our food group coordinator is also a trustee of The Crichton Trust and if you know Sheena, she is a massive foodie! She was therefore delighted when the opportunity arose…

Category: News

Jump Start

Do you have a new food and drink business? Do you make an amazing food or drink product that your friends say you should sell? We want YOU “ Jump…

Category: News

On The Menu

In May, our regional food group co-ordinator – Sheena Horner – hosted a learning journey within Dumfries & Galloway for those involved in food, drink and tourism from Arran.  A…

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